lunch delivery - now available
reservations
Now accepting reservations through December 2013
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Heavy Hors d'oeuvres Menu
Mixed Field Greens
cucumber, cherry tomatoes, pine nuts, balsamic vinaigrette
Roasted Chicken Breast
goat cheese stuffing, french beans, red pepper potatoesM/
Seasonal Fruit Sorbet
citrus shortbread
$30 per guest